WHAT WE ARE DOING TO
KEEP STAFF & GUESTS SAFE

Limiting guests inside the restaurant by
removing some tables & bar seating.
Tables have been spread out so guests
will social distance as much as possible.
Screening staff for symptoms and recording
their temperature before any shift.
New training and testing for staff focused
on sanitation & social distancing.
Disinfecting high traffic
areas throughout shifts.
All staff will wear masks
& gloves at all times.
Removing items that guests touch
and replacing with single-use items,
like salt & pepper.
Guests may order using their phones to
view the menu. Single-use paper menus
are available upon request.
Single-use plastic silverware
and paper napkins are
available upon request.
Plexiglass screens have been added to
our restaurants where applicable
to help minimize contact.
Staff will maintain a six-foot
distance with guests & each
other whenever possible.
A more touch-less bathroom experience with
motion-sensor sinks, paper dispensers,
and foot pulls on doors.

WHAT YOU CAN
DO TO HELP

If you’re feeling sick or have been exposed to anyone with COVID-19 symptoms,
please stay home. We are still available for carry out & delivery.
Please wear masks when entering, leaving, or moving
around the restaurant for staff & fellow guests’ safety.
Help us keep our staff safe by practicing safe
social distancing when dining in & picking up.